34,95 €
43,69 €
Vietnamese Vegetarian
Vietnamese Vegetarian
34,95 €
43,69 €
  • Išsiųsime per 10–14 d.d.
Vietnamese Vegetarian showcases over 80 of the tastiest vegetarian Vienamese recipes from Uyen Luu. From quick dishes such as Sweet Potato Noodles with Roasted Fennel and Sweetheart Cabbage and Grilled Vegetable Banh Mi, to dishes fit for a feast such as Mushroom and Tofu Pho; and Rice Paper Pizza, as well as sweet treats like Rainbow Dessert and Lotus and Sweet Potato Rice Pudding, there is a vast array of dishes for any occasion.  With tips and tricks on how to adapt the recipes to use altern…
34.95 2025-06-29 23:59:00
  • Autorius: Uyen Luu
  • Leidėjas:
  • Metai: 2023
  • Puslapiai: 224
  • ISBN-10: 1784885517
  • ISBN-13: 9781784885519
  • Formatas: 19.6 x 25.1 x 2.6 cm, kieti viršeliai
  • Kalba: Anglų
  • Extra -20 % nuolaida šiai knygai su kodu ENG20

Vietnamese Vegetarian + nemokamas atvežimas! | Uyen Luu | knygos.lt

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Vietnamese Vegetarian showcases over 80 of the tastiest vegetarian Vienamese recipes from Uyen Luu.

From quick dishes such as Sweet Potato Noodles with Roasted Fennel and Sweetheart Cabbage and Grilled Vegetable Banh Mi, to dishes fit for a feast such as Mushroom and Tofu Pho; and Rice Paper Pizza, as well as sweet treats like Rainbow Dessert and Lotus and Sweet Potato Rice Pudding, there is a vast array of dishes for any occasion. 

With tips and tricks on how to adapt the recipes to use alternative ingredients, this is bound to be everyone's go-to book on vegetarian Vietnamese food.

EXTRA 20 % nuolaida

34,95 €
43,69 €
Išsiųsime per 10–14 d.d.

Kupono kodas: ENG20

Akcija baigiasi už 3d.13:48:54

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Vietnamese Vegetarian showcases over 80 of the tastiest vegetarian Vienamese recipes from Uyen Luu.

From quick dishes such as Sweet Potato Noodles with Roasted Fennel and Sweetheart Cabbage and Grilled Vegetable Banh Mi, to dishes fit for a feast such as Mushroom and Tofu Pho; and Rice Paper Pizza, as well as sweet treats like Rainbow Dessert and Lotus and Sweet Potato Rice Pudding, there is a vast array of dishes for any occasion. 

With tips and tricks on how to adapt the recipes to use alternative ingredients, this is bound to be everyone's go-to book on vegetarian Vietnamese food.

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